Pines family restaurant
kids Menu

14oz of our house Texan style, slow roasted & smoked C.A.B beef brisket, with pan gravy, seasonal vegetables and potatoes.

Grilled breast of chicken over gnocchi dumplings, smothered with a pearl onion & bacon pesto cream sauce and served with garlic toast.

Lighter portion for 17.00

Breast of chicken with a crispy Panko crust, grilled and topped with our house sausage gravy. Served with seasonal roasted vegetables and potatoes.

Braised chicken with Monterey Jack cheese and black bean hash rolled in a corn tortilla, baked in a cast iron skillet, and topped with enchilada sauce and Monterey Jack cheese. Served with salsa, sour cream and rice.

Add Chicken Breast or Pacific Shrimp to any meal for just $6.50

Add 6oz Center Cut Sirloin for just $13.00